Avocado Toast with Fried Egg

Published on 9 March 2024 at 15:55

Avocado toast with a perfectly fried egg is a classic breakfast or brunch dish that never fails to impress. This recipe combines the creamy goodness of avocado with the savory richness of a fried egg, all served on a crispy slice of bread.

Avocado Toast with Fried Egg

With the option to customize and add your favorite toppings, it's a versatile and satisfying meal that can be enjoyed at any time of day. Plus, it's incredibly easy to make, making it a great choice for busy mornings or even while traveling or camping.

Ingredients

  • Sliced Bread (choose your favorite type: whole wheat, multigrain, sourdough, etc.)
  • Ripe Avocado
  • Egg
  • Butter (for toasting the bread)
  • Everything but the Bagel Seasoning
  • Salt and Pepper
Optional Toppings
  • Sliced Tomato
  • Sliced Onion
  • Black Olives
  • Your favorite hot sauce

Instructions

  1. Begin by toasting your bread slices until they turn golden. Once toasted, spread a thin layer of butter on each slice. This step adds a delicious hint of richness to the dish.
  2. Heat a frying pan over medium-high heat and fry the egg to your desired level of doneness (over medium is recommended). Season the egg with a pinch of salt and pepper for extra flavor.
  3. While the egg is frying, take a ripe avocado, cut it in half, and remove the pit. Scoop out the flesh of one avocado half into a small bowl. Mash the avocado with a fork until it reaches a smooth and creamy consistency.
  4. Once the toast is ready, spread the mashed avocado evenly on each slice. The creamy avocado acts as a delicious base for the toppings and adds a velvety texture to the dish.
  5. Place the fried egg on top of the mashed avocado, ensuring it covers the entire slice of bread. This adds a wonderful contrast of flavors and textures.
  6. Sprinkle a generous amount of Everything but the Bagel Seasoning over the egg. This seasoning blend provides a burst of savory flavors, including garlic, onion, sesame seeds, and more.
  7. Now, it's time to get creative with the toppings! Add slices of tomato, onion, and black olives to your liking. These extras bring freshness, crunch, and additional flavors to the dish.
  8. For those who love a little heat, drizzle your favorite hot sauce over the top. The spicy kick adds an extra layer of excitement to the avocado toast.
  9. Serve your simple avocado toast with a fried egg immediately while it's still warm and the egg yolk is runny. Enjoy the combination of creamy avocado, savory egg, and delicious toppings on crispy toasted bread.

Side Serving Options

  • Pair the avocado toast with a side of fresh fruit or a green salad for a well-rounded meal.
  • For a heartier option, serve it with a side of crispy bacon or breakfast sausage.
This simple avocado toast with a fried egg is a delightful recipe that's incredibly easy to make. It's a versatile dish that can be customized with your favorite toppings, such as tomatoes, onions, olives, and hot sauce, to suit your taste preferences. Whether you're enjoying it for breakfast, brunch, or a quick meal while traveling or camping, this avocado toast is sure to satisfy your cravings and leave you feeling nourished and energized. Try it out and savor the combination of creamy avocado, perfectly fried egg, and the delightful crunch of toasted bread.

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