Homemade Oat Milk Recipe

Published on 12 April 2024 at 12:38

Learn how to make homemade oat milk with just two ingredients in this easy recipe. Creamy, versatile, and perfect for dairy-free alternatives, this oat milk is a must-try for any kitchen!

Homemade Oat Milk Recipe

Homemade Oat Milk Recipe

Discover the simplicity and creaminess of homemade oat milk with this easy recipe. With just two ingredients and a few simple steps, you can create a delicious dairy-free alternative that's perfect for pouring over cereal, adding to coffee, or using in your favorite recipes. Say goodbye to store-bought versions filled with additives and preservatives, and hello to the fresh taste of homemade oat milk!

Ingredients:

  • 1 cup rolled oats
  • 2 cups cold water

Instructions:

  1. Blend the Oats: In a blender, add the rolled oats and cold water. Blend on high speed for 30 – 35 seconds, or until the mixture is smooth and creamy.

  2. Strain the Oat Milk: Place a milk bag or nut milk bag over a large bowl or pitcher. Pour the blended oat mixture into the bag, allowing the liquid to strain through while capturing the oat pulp. Gently squeeze the bag to extract as much liquid as possible.

  3. Transfer and Store: Once strained, transfer the oat milk to a clean bottle or jar with a tight-fitting lid. Store the oat milk in the refrigerator for up to 5 days.

Tips for Serving and Storage:

  • How to Serve: Enjoy oat milk chilled straight from the fridge or use it as a creamy addition to your favorite beverages, such as coffee, tea, or smoothies. It also works well as a dairy-free alternative in recipes like pancakes, muffins, and sauces.

  • How to Use: Use oat milk in place of dairy milk in a 1:1 ratio in most recipes. It's a versatile ingredient that adds creaminess and flavor without overpowering other ingredients.

  • How to Store: Store homemade oat milk in a sealed container in the refrigerator for up to 5 days. Shake well before each use as natural separation may occur.

Scaling Up the Recipe:

This recipe yields a small batch of oat milk, perfect for trying out for the first time or making a quick dairy-free alternative. If you'd like to make a larger quantity, simply double or triple the ingredients as needed.

Experience the Freshness of Homemade Oat Milk:

With just a few simple ingredients and minimal effort, you can enjoy the creamy goodness of homemade oat milk anytime. Whether you're looking for a dairy-free alternative or simply want to try something new, this homemade oat milk recipe is sure to become a staple in your kitchen. Say hello to freshness and goodbye to store-bought options – your taste buds will thank you!

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