Indulge in the delightful fusion of sweet and tangy flavors with our Blueberry Cream Cheese Cookie Bars! This crowd-pleasing recipe yields 12 to 18 bars, perfect for any occasion. Discover the luscious layers of graham cracker crust, creamy cookie dough, blueberries, and white chocolate chips. A treat that's easy to make, share, and enjoy!
Blueberry Bliss: Cream Cheese Cookie Bars
As you embark on a journey of sweet indulgence, our Blueberry Cream Cheese Cookie Bars are here to elevate your dessert game. What makes this treat particularly perfect is its ability to serve a crowd, yielding 12 to 18 bars depending on your slicing preference. With layers of graham cracker crust, creamy cookie dough, blueberries, and white chocolate chips, these bars are a delightful fusion of sweet and tangy flavors. Let's dive into the recipe and share the joy of these crowd-pleasing delights!
Ingredients:
- ½ cup sweetened condensed milk
- 1 sleeve of graham crackers, crushed
- 6 tbsp melted butter
- 2 tbsp sugar
- 1 ¼ cup all-purpose flour
- Pinch of salt
- ¼ tsp baking powder
- 1 stick of softened butter
- ¾ cup sugar
- 1 tsp vanilla extract
- 1 egg
- ½ cup blueberries (fresh or frozen)
- 4 oz cream cheese, room temperature
- ½ cup blueberries (fresh or frozen)
- ½ cup white chocolate chips
Directions:
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Preheat and Prepare:
- Preheat the oven to 350 degrees.
- Line a 9×13” baking dish with parchment paper or lightly coat with cooking spray.
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Create Graham Cracker Crust:
- Crush the graham crackers and combine with melted butter and 2 tbsp of sugar.
- Press the graham cracker mixture into the prepared baking dish.
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Prepare Cookie Dough:
- In a separate bowl, combine flour, salt, and baking powder. Set aside.
- In another bowl, blend ¾ cups of sugar with softened butter until creamy. Add egg and vanilla, mixing for 1 minute.
- Add the flour mixture in parts, spreading the dough over the graham cracker crust.
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Cream Cheese and Blueberry Layer:
- In a bowl, combine cream cheese and ½ cup blueberries. Blend until well combined.
- Spread the cream cheese and blueberry mixture over the cookie dough layer.
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Add White Chocolate Chips and Blueberries:
- Sprinkle white chocolate chips over the fruit and cream cheese layer.
- Add ½ cup of blueberries over the top.
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Drizzle with Sweetened Condensed Milk:
- Drizzle ½ cup of sweetened condensed milk over the entire mixture.
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Bake and Cool:
- Bake for 35 minutes.
- Allow to cool on the counter for approximately 90 minutes.
- Place the baking dish in the fridge for 4 hours or the freezer for 1 hour before cutting.
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Serve and Enjoy:
- Your Blueberry Cream Cheese Cookie Bars are now finished. Serve and enjoy the delightful fusion of sweet and tangy flavors!
These Blueberry Cream Cheese Cookie Bars are more than just a dessert; they are a crowd-pleasing sensation. With layers that dance on your taste buds, these bars are perfect for any occasion. Share the joy with family and friends, and indulge in the blissful combination of blueberries, cream cheese, and white chocolate. A treat that's easy to make, share, and enjoy!
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